Have you ever wondered how our grapes make it off the vine and onto the Apple Barn shelves? As you may already know, all of the grapes for our spectacular Kimmel wines are grown at the orchard. We partner with Whisky Run Creek Winery and Distillery to produce all of our wines with our home-grown grapes. But how are the grapes transformed into the bottle? This week's blog focuses on wine-processing and showcasing the steps a grape must go through before becoming a red or white wine.
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